Château Pavie 2022
Estimate delivery times: 3/5 days in Europe. 10 days in Latin America
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Region: Saint-Émilion, Bordeaux, France
Appellation: Saint-Émilion Grand Cru, Premier Grand Cru Classé A
Grape Variety: 52% Merlot, 30% Cabernet Franc, 18% Cabernet Sauvignon
Alcohol Content: Approx. 14.5%
Bottle Size: 750ml
Robert Parker Score: 97–99 Points (The Wine Advocate, barrel sample)
Description: A monumental Saint-Émilion from one of Bordeaux’s greatest estates — rich, structured, and seamlessly balanced, uniting power and elegance in perfect harmony.
Tasting Notes
The Château Pavie 2022 opens with deep aromas of blackberry, blackcurrant, and plum, accented by violet, licorice, graphite, and crushed stone. On the palate, it is full-bodied and intensely layered, revealing ripe dark fruit, cocoa, and exotic spice, framed by firm yet refined tannins. The texture is velvety and dense, with great depth and precision. The finish is long, fresh, and persistent, showing both concentration and lift, with classic Pavie energy and minerality.
Vintage Highlights
The 2022 vintage was exceptional across Bordeaux, marked by a warm, dry season that yielded low yields and deeply expressive fruit. At Château Pavie, the conditions allowed for perfect phenolic ripeness while retaining remarkable freshness. The 2022 marks the first vintage incorporating parcels from Pavie-Décesse and Bellevue-Mondotte, now fully integrated into the estate. Aged in 100% new French oak, this wine represents the height of precision and power from the Right Bank’s limestone slopes.
Why It’s Special
Château Pavie is one of only a handful of Premier Grand Cru Classé A estates in Saint-Émilion, renowned for producing wines of monumental structure and longevity. The 2022 vintage, already receiving 97–99 points from major critics, stands among the finest in Pavie’s modern history. It perfectly encapsulates the estate’s identity — intense yet graceful, bold yet balanced, built to evolve for decades and destined to rank among Bordeaux’s contemporary legends.
Storage & Serving
Store in a cool, dark cellar (12–15°C / 55–59°F).
Serve at 17°C (63°F) and decant for 1–2 hours before serving to fully reveal its complexity and texture.
Availability
All bottles offered by Deggusto are professionally cellared, sourced directly from Bordeaux, and available for immediate and secure international shipment.
💎 Secure your bottle of this 97–99 point Saint-Émilion masterpiece today!
